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                Savoir Faire celebrates nature's bounty, with activities planned to suite everybody's taste and taste buds alike! Nik stops in at farms and roadside fruit and vegetable stands to sample the season's bounty. We learn how to make the best ever apple pie and visit an outdoor antique market. Then we head out of town to a cottage, where Nik's recipes, projects and Thanksgiving table do justice to this most colourful of seasons.


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